With over 800 full-color photographs, this is the most comprehensive and visually exciting book yet produced on an increasingly popular subject. It has a clear and up-to-date A-Z photographic guide to over 200 field mushrooms with invaluable images of the growing mushrooms for more accurate identification. The second half of the book presents a wonderful collection of over 100 delicious recipes for mushrooms from the store or from the field, fresh or dried.